In this chapter:
I. "Board" means the board of licensed dietitians.
II. "Commission on Dietetic Registration" means the national autonomous credentialing body.
III. "Dietitian" means a person who is a food and nutrition professional who meets the minimum academic and professional requirements that have enabled that individual to be credentialed by the Commission on Dietetic Registration as a registered dietitian.
Source. 2000, 168:1, eff. Jan. 1, 2001.